In the timeless Mexican 'Cinderella' story Domitila the glass slippers are replaced by nopales, a traditional Mexican dish. Now you can show off your inner Cinderella (well ok, Domitila) by making her famous nopales.
Here's how:
Nopales (makes 4 servings)
5 nopales (de-spined and cleaned)
Cut into 1 inch squares
Cover with water
Cook 30 minutes or until tender
Mix together the following:
1 medium onion, chopped
2 medium tomatoes, chopped
Cilantro, salt, chilies, and flavorings of choice
Serving suggestions
Mix ingredients and serve cold as salad or saute together with meat of choice and serve hot
May be main or side dish
Remember, Mexican nopales become special by means of the talent, imagination and taste of the cook.
Here's how:
Nopales (makes 4 servings)
5 nopales (de-spined and cleaned)
Cut into 1 inch squares
Cover with water
Cook 30 minutes or until tender
Mix together the following:
1 medium onion, chopped
2 medium tomatoes, chopped
Cilantro, salt, chilies, and flavorings of choice
Serving suggestions
Mix ingredients and serve cold as salad or saute together with meat of choice and serve hot
May be main or side dish
Remember, Mexican nopales become special by means of the talent, imagination and taste of the cook.
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